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Nutritional Information: | |||
---|---|---|---|
Typical Values | Per 100g | Per 10g | %RI* |
Energy | 319kcal/1354kj | 32 kcal/135 kj | 2% |
Fat | 1.4g | 0.1g | <1% |
of which saturates | 0.3g | 0g | 0% |
Carbohydrate | 72g | 7g | 3% |
of which sugars | 44g | 4g | 4% |
Protein | 4.3g | 0.4g | 1% |
Fibre | <0.5g | <0.5g | - |
Salt | 0.03g | <0.01g | 0% |
%NRV** | |||
Vitamin A | 2980 µ RE | 298 µ RE | 37% |
Vitamin D | 12 µ | 1.2 µ | 24% |
Vitamin E | 20mg a-TE | 2mg a-TE | 17% |