Express Chemist uses cookies to improve your shopping experience, and to help personalise the sevices we offer.
If you choose required cookies only, your shopping experience might be affected.
Allow All Cookies Required Cookies Only
Thickening Amount | ||||
---|---|---|---|---|
Volume | Desired Consistency | Stage 1 (Syrup) | Stage 2 (Custard) | Stage 3 (Pudding) |
Viscosity range: | 450+/-200 mPa.s | 1200+/-400 mPa.s | 3000+/-1000 mPa.s | |
200ml | Drinks | 2-3 Scoops | 3-4 Scoops | 4-5 Scoops |
200ml | Nutritional Supplements | 2-3 Scoops | 3-5 Scoops | 5-7 Scoops |
100g | Pureed Meals | - | 1 Scoop | 1.5 Scoop |