Lamberts Acidophilus Extra 10 contains 10 billion friendly bacteria. Lamberts use the beneficial Lactobacillus acidophilus and Bifidobacterium strains of bacteria. Lamberts was one of the first companies to produce live bacteria capsules in the UK (over 30 years ago) and they have developed expertise in this area. To ensure proven targeted release for acid-sensitive ingredients such as live bacteria, Lamberts have:

• Specifically used delayed release capsules.
• A special desiccant built into the tube wall of the pot.
• Vegetarian capsules made of plant-based cellulose with 3 times lower moisture content than typical gelatine-based ones.

Directions for use:
Take 1 capsule daily.
Take with a glass of water, ideally first thing in the morning when the pH of the stomach is at its highest (i.e. not so acidic).
Do not swallow capsules with hot drinks, heat kills bacteria.

Storage instructions:
To be stored in a cool, dry place and protected from light, preferably in a refrigerator.

Disintegration Time:
Less than 30 minutes.

Ingredients:
Lactobacillus Acidophilus and Bifidobacterium 10 x 109 (10 billion) live bacteria*
*at the time of manufacture

Capsule Shell (Hydroxypropyl Methylcellulose), Anti-caking Agent (Stearic Acid).